Sweet & Savory Fresh Green Beans with Crumbled Bacon

Sweet & Savory Fresh Green Beans with Crumbled Bacon 

Ingredients:

½ lb fresh green beans (rinsed & picked) 

¼ - ½ cup crumbled bacon

½ cup brown sugar

4 tablespoons butter (melted)

2 tablespoons soy sauce

1 teaspoon garlic powder

Instructions:

• Clean and pick the ends off of the green beans (I had ½ lb of Haricots Verts)

• Boil them for 5-6 minutes 

Sweet and savory sauce

Melt in a sauce pan:

• The butter, brown sugar, soy sauce, garlic powder & bacon.

Combine the green beans and sauce in a baking pan.

• Bake at 350 for 30 minutes. Moving them around occasionally.

Serve and enjoy!